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【法规名称】 
【法规编号】 44327  什么是编号?
【正  文】

第2页 CAP 132CE VENTILATION OF SCHEDULED PREMISES REGULATION

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  (3) Where the ventilation of any scheduled premises is derived wholly or partly from natural ventilation, the natural ventilation shall, at all times when the premises are open to the public, be kept free from obstruction.
  
  Cap 132CE s 6 Annual inspection of dampers, filters and precipitators
  
  (1) Every damper, filter and precipitator in any ventilating system that embodies the use of ducting or trunking in any scheduled premises shall be inspected at intervals not exceeding 12 months by a registered specialist contractor (ventilation works category).
  
  (2) A registered specialist contractor (ventilation works category) who inspects any ventilating system under this section shall within 14 days of such inspection issue to the person on whose instructions the inspection was carried out a certificate and send a copy thereof to the Director of Fire Services.
  
  (3) A certificate issued under subsection (2) shall state-
  
  (a) the address at which the inspection was carried out;
  
  (b) whether or not the dampers, filters and precipitators are in safe and efficient working order; and
  
  (c) the name and address of the registered specialist contractor (ventilation works category) who carried out the inspection.
  
  (78 of 1999 s. 7)
  
  Cap 132CE s 7 Cleaning of filters
  
  Every fitter in a ventilating system in scheduled premises shall be cleaned to the satisfaction of the Director of Food and Environmental Hygiene at intervals not exceeding 14 days.
  
  (78 of 1999 s. 7)
  
  Cap 132CE s 8 Ventilation of kitchens, etc.
  
  A ventilating system, which shall be independent of any ventilating system provided for the public parts of any scheduled premises, shall be provided for the kitchens, latrines and any other parts of such premises as may be considered necessary by the Director of Food and Environmental Hygiene.
  
  (78 of 1999 s. 7)
  
  Cap 132CE s 9 Electric motors to form part of ventilating system
  
  (1) Electric motors and other apparatus shall not be installed in any air duct or in the air stream of any ventilating system unless they form part of the ventilating system.
  
  (2) Electric motors and other apparatus forming part of the ventilating system-
  
  (a) shall be totally enclosed in a way to exclude dust and dirt; and
  
  (b) if they are installed in an air-input duct, shall be of such design that, in the event of overheating, smoke will not be discharged into the air stream.
  
  Cap 132CE s 10 Pipings or apparatus containing certain refrigerants not to be situated within air stream of ventilating system
  
  (1) Pipings or apparatus containing a refrigerant having inflammable, toxic or irritant properties shall not be situated within the air stream of any ventilating system in scheduled premises.
  
  (2) Notwithstanding subsection (1), the Director of Food and Environmental Hygiene may permit in a ventilating system the use of a refrigerant referred to in that subsection if the air is cooled by indirect means. (78 of 1999 s. 7)
  
  Cap 132CE s 11 Requirements with respect to ventilating systems in scheduled premises used for stage performances
  
  Scheduled premises used for stage performances shall be so ventilated that-
  
  (a) during performances the direction of air movement is from the auditorium to the stage;
  
  (b) extract openings (if provided) from the stage shall be at a high level and above the stage grid; and
  
  (c) any mechanical air-input system serving a stage with a safety curtain shall be entirely independent of the auditorium air-input system.
  
  Cap 132CE s 12 Log books to be kept to record reading of fused running hour meters in theatres and cinemas
  
  (1) Where a theatre or cinema is provided with a ventilating system, the reading of every fused running hour meter shall be correctly recorded in a log book at the beginning and end of each performance.
  
  (2) The log book shall be retained for not less than 2 months and shall be available for inspection by the Director of Food and Environmental Hygiene at all reasonable times. (78 of 1999 s. 7)
  
  Cap 132CE s 13 Power of licensing authority to revoke licence of scheduled premises in certain cases
  
  The licensing authority may revoke the licence issued or granted by it in respect of any scheduled premises, either temporarily or permanently, in the following cases-
  
  (a) in the event of any contravention in respect of the ventilating system provided for such premises of any of the provisions of section 4, 5, 7, 8, 9 or 10;
  
  (b) in the event of any contravention of any of the provisions of section 11 or 12;
  
  (c) in the event of any failure to comply with the conditions imposed under the provisions of section 4(2);
  
  (d) where the Director of Fire Services receives a certificate under the provisions of section 6(2) specifying that the dampers, filters and precipitators, or any of them, of the ventilating system provided for such premises are not in safe and efficient working order;
  
  (e) where the Director of Fire Services is satisfied that the dampers, filters and precipitators, or any of them, of the ventilating system provided for such premises have not been inspected in accordance with the provisions of section 6(1);
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