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[接上页] (78 of 1999 s. 7) Cap 132BG s 8 Restrictions on sale of commodities in private markets (1) No commodity other than fresh meat, fresh fish, poultry, fresh vegetables or fruit or such other commodity as the Director may from time to time permit, either generally or in any particular case, shall be sold in a private market. (10 of 1986 s. 32(2)) (2) No commodity shall be sold in a private market otherwise than from a stall in that part of the market place set aside by the Director as the part in which such commodity may be sold. (3) No commodity shall be sold in a private market otherwise than by retail. (78 of 1999 s. 7) Cap 132BG s 9 Annual account (1) The owner of every private market shall cause to be prepared for every period of 12 months ending on 31 March in each year an income and expenditure account, which shall be delivered, not later than 14 April next following the end of the period covered by the account, to the Director for inspection and return. (2) Every account referred to in subsection (1) shall be in such form as the Director may require, either generally or in any particular case, and, immediately after the return thereof by the Director the owner of the market to which such account relates shall cause the account, together with any report by the Director thereon, to be posted in a conspicuous place in the market place and there to remain posted for not less than 7 consecutive days. (10 of 1986 s. 32(2); 78 of 1999 s. 7) Cap 132BG s 10 Copies of Regulation to be posted The owner of any private market shall cause one copy of this Regulation in the English language and one copy thereof in the Chinese language to be kept posted at all times in a conspicuous position in every private market place. (10 of 1986 s. 32(2); 78 of 1999 s. 7) Cap 132BG s 11 Power of Director to prescribe hours during which private market to be closed to public (1) The Director may prescribe the hours during which a private market shall be closed to the public. (2) Where the Director has prescribed the hours during which a private market shall be closed to the public, he shall cause a notice specifying such hours to be posted in a conspicuous position in the market place. (3) Save with the permission in writing of the Director, no person shall be in a private market during the hours prescribed by the Director as the hours during which the market shall be closed to the public. (10 of 1986 s. 32(2); 78 of 1999 s. 7) Cap 132BG s 12 Cleanliness of private markets (1) Every private market shall at all times be maintained by the owner thereof in a clean and sanitary condition. (2) If at any time the Director is of the opinion that a private market is not in a clean and sanitary condition it may, after serving upon the owner thereof 24 hours' notice of intention, carry out, or cause to be carried out, such work as may be necessary to render the market clean and sanitary and, for that purpose, may, by notice in writing served on any licensed stallholder of such market, require him, at a time to be specified in the notice, to remove from his stall all articles of what kind so ever during such time as may be required to cleanse the stall and such part of the market as is adjacent thereto. (10 of 1986 s. 32(2)) (3) Any expenses incurred by the carrying out under subsection (2) of any work may be recovered by the Director from the owner of the market. (10 of 1986 s. 32(2)) (78 of 1999 s. 7) Cap 132BG s 13 Obstruction of private market by stalls No person shall erect any structure or place any article or vehicle in a private market so as to cause thereby obstruction in any passageway or open space therein intended for access by the public. Cap 132BG s 14 Hawking, etc. in private market prohibited No person shall hawk or cry for sale in a private market any goods or wares whatsoever. Cap 132BG s 15 Hawkers not to deposit or store goods, etc. in private market No hawker shall deposit or store in a private market any goods or wares or other articles whatsoever. Cap 132BG s 16 Restriction on cleaving of carcasses and plucking, etc. of poultry (1) No person in a private market shall cleave a carcass, or any part of a carcass, except upon a cleaving block, a chopping board or hooks provided for the purpose. (2) No person in a private market shall kill, bleed, pluck, scald or clean any poultry or game otherwise than in a place approved for that purpose by the Director. (10 of 1986 s. 32(2); 78 of 1999 s. 7) Cap 132BG s 17 Refuse No person shall throw or deposit any filth or refuse of any kind whatsoever in any passageway, surface channel or thoroughfare in a private market. Cap 132BG s 18 Restriction on transport of goods through private market No person shall transport through a private market any goods or wares intended for sale elsewhere than in the market. Cap 132BG s 19 Prohibition of begging No person in a private market shall beg or gather alms or, for the purpose of gathering alms, expose or exhibit any sores, wounds or bodily ailment or deformity. |