【法规名称】
【法规编号】 44100 什么是编号？
【正 文】
CAP 139D DAIRIES REGULATIONS
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(Cap 139 section 3) [11 November 1960] G.N.A. 133 of 1960 (G.N.A. 126 of 1960) Cap 139D reg 1 Citation PART I PRELIMINARY These regulations may be cited as the Dairies Regulations. Cap 139D reg 2 Interpretation In these regulations, unless the context otherwise requires- "analysis" (分析) includes microbiological assay but no other form of biological assay; (L.N. 407 of 1990) "bacteriological examination" (细菌化验) means any examination other than microbiological assay by which a milk sample is examined for the presence of bacteria or coliform organisms; (L.N. 407 of 1990) "dairyman" (奶场人员) includes any keeper of cows or buffaloes for the purpose of trade in milk, and any occupier of a dairy, and in cases where a dairy is owned by a corporation or company includes the secretary or other person actually managing such dairy; "disease" (疾病) means any disease of an infectious or contagious nature, and includes, in the case of cattle, any disease of the udder which is liable to cause contamination of the milk; "health officer" (卫生主任) has the meaning assigned to it by section 2 of the Ordinance and, in addition, includes any veterinary officer and any person for the time being performing the duties of a veterinary officer; "licensee"(持牌人) means any person licensed under regulation 8 to maintain a dairy; "milk factory" (奶品厂) means any food-manufacturing business which involves the processing or reconstitution of milk or any milk beverage, within the meaning of the Milk Regulation (Cap 132 sub. leg.); (78 of 1999 s. 7) "milk room" (奶室) means a place used for any of the purposes specified in regulation 19(2)(g) but shall not include any part of the dairy in which cattle are kept or milked; (L.N. 407 of 1990) "public analyst" (政府分析员) means the Government Chemist, the Government Pathologist and any analyst appointed by the Chief Executive for the purpose of the Public Health and Municipal Services Ordinance (Cap 132); (10 of 1986 s. 32(1); 65 of 1999 s. 3) "register" (登记册) means the register of dairymen kept by the Director pursuant to the provisions of paragraph (1) of regulation 3; "registered dairyman" (已登记奶场人员) means a dairyman whose name is, for the time being, entered in the register; "sell" (出售) includes to sell, offer or expose for sale or possess for the purpose of sale. (L.N. 407 of 1990) Cap 139D reg 3 Registration of dairymen PART II REGISTRATION OF DAIRYMEN (1) The Director shall keep a register of dairymen. (2) No person shall carry on the trade of a dairyman unless his name is entered in the register. (3) Where the Director enters the name of any person in the register, he shall issue to such person a certificate of registration on which shall be affixed a photograph of such person. (4) The Director may, where he thinks fit, enter the name of any person in the register on such terms or conditions as he may determine. (5) The Director may, at any time, remove the name of any person from the register. Cap 139D reg 4 Information required from dairyman seeking registration The name of any person shall not be entered in the register unless he has furnished full information to the satisfaction of the Director as to his residence, the place where the milk is kept for sale, the place where the milk is produced, the place where the cattle are kept, the nature of his water supply and the general suitability of his arrangements for carrying on the trade of a dairyman. Cap 139D reg 5 Carrying and production of certificate of registration by dairyman Any registered dairyman shall, whilst purveying or selling milk, carry his certificate of registration with him, and shall produce it when demanded by any health officer or any inspector. Cap 139D reg 6 Prohibition of maintaining dairy without licence PART III LICENSING AND CONTROL OF DAIRIES Save under and in accordance with a licence issued by the Director under regulation 8, no person shall maintain a dairy. Cap 139D reg 7 Dairy to be maintained only at premises, etc. specified in licence No dairy shall be maintained at any premises or place other than the premises or place specified in such licence. Cap 139D reg 8 Power of Director to issue licence to maintain dairy, etc. (1) Upon application in a form specified by the Director, the Director may grant a licence to any person to maintain a dairy in the premises in respect of which it is granted and may renew such licence. (L.N. 407 of 1990) (2) A licence granted or renewed under paragraph (1) shall be valid for a period of 12 months beginning on the date it is granted or renewed, as the case may be. (L.N. 407 of 1990) (3) The fee for a licence shall be- (a) $6880; or (L.N. 46 of 1995; L.N. 1 of 2001) (b) $172 for each cow or buffalo over the age of 12 months which is to be or is kept in the dairy on the date the licence is first granted or renewed, as the case may be, (L.N. 46 of 1995; L.N. 1 of 2001)whichever is the greater. (L.N. 407 of 1990; L.N. 207 of 1996; L.N. 519 of 1997) |
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