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[接上页] The Manager, ........................................... Abattoir: Pursuant to section 11(1), I hereby supply the following information concerning (a)* food animal(s)* admitted to the abattoir within the previous 24 hours: 1. Type of food animal Country of origin Number 2. Date and time of admission: .................................................................. 19 ..............., at ................... a.m./p.m.* 3. Full name of owner: ................................................................................................... 4. Address of owner: ..................................................................................................... ..................................................................................................... Date: ................................................................ Signature: .......................................... Capacity in Owner/Person in charge of which signing: food animal(s)* at time of admission* Address: ................................................................... .................................................................... * Note: Delete whichever is inapplicable. (10 of 1986 s. 32(2); L.N. 279 of 1991; L.N. 164 of 1996; 78 of 1999 s. 7) FORM 2 [section 17(1)] ABATTOIRS REGULATION APPLICATION FOR REGISTRATION AS OWNER OF FOOD ANIMALS TO BE SLAUGHTERED IN ABATTOIR The Manager, ............................................... Abattoir: Being the owner of (a)* food animal(s)* to be delivered to a waiting lairage in the abattoir for slaughter, I/the undernamed applicant* hereby apply/applies* for registration in Part I of the owners register under section 18(3), and supply/supplies* the following information which is true in every respect: (1) (a) Full name of applicant in English: ................................................................................ ................................................................................................................................. (b) Full name of applicant in Chinese (if applicable): .......................................................... ................................................................................................................................. (2) Business address of applicant: .......................................................................................... ....................................................................................................................................... (3) Name under which business carried on (if different from (1)): ............................................ ....................................................................................................................................... (4) Address for purpose of deliveries (if different from (2)): .................................................... ....................................................................................................................................... (5) Nature of business: .......................................................................................................... ....................................................................................................................................... (6) Telephone number: .......................................................................................................... ....................................................................................................................................... Dated this day of , 19 . Signature: ........................................................ * Note: Delete whichever is inapplicable. For Office Use Only Serial No. Registration No. allotted Approved by Remarks (L.N. 33 of 1975; L.N. 279 of 1991; L.N. 164 of 1996; 78 of 1999 s. 7) Cap 132A Sched 4 PARTS OF SLAUGHTERED FOOD ANIMAL TO BE COLLECTED FROM ABATTOIR BY OWNER [section 25] (78 of 1999 s. 7) Column 1 Column 2 Hide or Skin Cattle ears Horns Tail Stomachs Feet Intestines Spleen Heart Lungs Liver Weasand Kidneys Urinary bladder Head (other than that of a pig) Uterus Tongue (other than that of a pig, goat or sheep) Udder (L.N. 210 of 1972; L.N. 279 of 1991) Cap 132A Sched 5 DUCTLESS GLANDS [section 26(b)] (78 of 1999 s. 7) Thyroid Parathyroids Suprarenals Pituitary Pineal Cap 132A Sched 6 MARKS TO BE APPLIED TO DRESSED CARCASSES AND SPECIFIED PARTS OF OFFALS [sections 28, 29 & 44] (78 of 1999 s. 7) Part to be marked Details of mark Diagram of mark A. Dressed carcass. 44.5 mm diameter. Serial number in middle of stamp. B. Offal: (i) liver (ii) tongue (in case of bovine animals only) } 31.8 mm diameter. (L.N. 210 of 1972; L.N. 89 of 1979; L.N. 279 of 1991) Cap 132A Sched 7 PASS [section 35] (78 of 1999 s. 7) Permission is hereby given to ......................................................................................... of ......................................................................................................................................... whose photograph is affixed overleaf, to enter the restricted area of ......................................... ............................................................................................................................................. Abattoir at his/her own risk during its operation hours for the purpose of ................................... .......................................................................................................................................................................................................................................................................................... Manager ...................................................... Abattoir. Serial No. Date: Note: This permission which is valid until .......................................... is not transferable and may be withdrawn at any time. (L.N. 33 of 1975; L.N. 164 of 1996) |