【法规名称】
【法规编号】 44406 什么是编号？
【正 文】
第3页 CAP 132AQ MILK REGULATION
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[接上页] (L.N. 259 of 1977) (1) Save under and in accordance with a milk factory licence granted by the Director and in such premises as shall be specified in such licence, no person shall carry on a business as a milk factory. (2) For the purpose of this section, a person carries on a business as a milk factory if he processes or reconstitutes any milk or milk beverage or causes any milk or milk beverage to be processed or reconstituted for the purpose of sale. (3) This section does not apply where any milk or any milk beverage is processed or reconstituted on premises in relation to which a restaurant licence has been granted by the Director under the Food Business Regulation (Cap 132 sub. leg.) and such milk or such milk beverage is for consumption on the licensed premises. (10 of 1986 s. 32(2)) (L.N. 101 of 1971; L.N. 259 of 1977; 78 of 1999 s. 7) Cap 132AQ s 15 Application for licence (1) Every application for any licence shall be made in writing, addressed to the Director, and shall be accompanied by 3 copies of a plan, as nearly as may be to scale, of the whole of that part of any premises in which the applicant intends to carry on any operation involving the processing or reconstituting of milk or any milk beverage, and such plan shall include particulars of the following- (L.N. 259 of 1977; L.N. 358 of 1998) (a) sanitary fitments and ablution facilities; (b) built in clothing lockers or cloakrooms, passage ways or open spaces (if any); (c) rooms or other spaces (if any) for the exclusive use of staff or employees; (d) all means of exit, entry and internal communication; (e) all windows or ducts providing ventilation or, where any mechanical means of ventilation is provided, such means; (f) the siting of all furniture and fittings of a substantial and permanent nature, including heat-treatment plant, cleansing, refrigeration or cooling equipment, sterilization machinery or storage and bottling equipment, and any fixed sideboards, washbasins, sinks, water tanks or other like articles; (g) means of refuse storage or disposal; and (h) the drainage system, including all inlets into the system. (2) Every copy of such plan, or any modification thereof, which is approved by the Director shall be endorsed to that effect by the Director, and one copy shall be returned to the applicant and the remaining 2 copies shall be retained by the Director. (78 of 1999 s. 7) Cap 132AQ s 16 Full licence (1) The Director may, on application made in respect of any premises, grant a full licence permitting the carrying on of a business as a milk factory where the applicant satisfies the Director that the following conditions have been satisfied in relation to the premises- (L.N. 358 of 1998) (a) the plan referred to in section 15 has been approved by the Director and that the premises conform thereto; (b) the means of ventilation which is provided, whether natural or mechanical or partly natural and partly mechanical, is sufficient in every part of the premises, other than a part exclusively used for storage, to safeguard the health in that respect of the maximum number of persons likely to be engaged therein at any one time; (c) sanitary fitments are provided to a standard not less than that required by regulation 5 of the Building (Standards of Sanitary Fitments, Plumbing, Drainage Works and Latrines) Regulations (Cap 123 sub. leg.); (d) public mains water is laid on to the premises and a storage tank is provided for such water which is of sufficient size having regard to the daily quantity of water likely to be used upon the premises, and proof against access of dust and mosquitoes: Provided that, where the Director is satisfied that public mains water cannot reasonably be laid on for all or any purposes, the Director may in his discretion approve such other water supply as, having regard to considerations of public health, he may consider adequate;(e) in every part of the premises in which any milk or any milk beverage is processed or reconstituted- (i) the floors and internal surfaces of the walls to a height of not less than 2 m are surfaced with smooth, light coloured, non-absorbent material and the junctions between the walls and floors are coved; (L.N. 89 of 1979) (ii) the ceilings are impervious to dust; and (iii) the ceilings and those parts of such walls as are not specified in subparagraph (i) are limewashed or painted a light colour; (L.N. 358 of 1998)(f) sufficient ablution facilities are provided for the use of persons employed therein and that such ablution facilities are conveniently situated having regard to the nature of the work of such persons; (g) sufficient and suitable cloakroom or locker accommodation, situated otherwise than in a part of the premises in which any milk or any milk beverage is processed, reconstituted or stored, is provided for the outer garments and other personal effects of persons employed therein; (L.N. 358 of 1998) (h) no fresh air intake to any ventilation pipe included in the soil drainage system of the premises is situated in any part of the premises in which milk or any milk beverage is processed or reconstituted, and every inlet into such system which is situated in any such part of the premises is trapped; (L.N. 358 of 1998) |
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