【法规名称】
【法规编号】 44406 什么是编号？
【正 文】
第8页 CAP 132AQ MILK REGULATION
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[接上页] (a) has been lost, destroyed or accidentally defaced; or (b) requires amendment, the Director may, upon payment of the prescribed fee, issue to such person a duplicate of the licence or make the amendment, as the case may be. (L.N. 155 of 1991; L.N. 72 of 1992; L.N. 349 of 1996; L.N. 358 of 1998; 78 of 1999 s. 7) Cap 132AQ s 40 Offences and penalties (1) A person commits an offence who- (a) contravenes any of the provisions of section 5, 5A(1), 6, 7, 8, 9, 11(1), 12, 13, 13A, 14, 17, 18, 19, 20, 21(1), 21A, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33(1), 34, 35(1), (4) or (5), 36(1) or (2) or 38(2) or (3); (L.N. 101 of 1971; L.N. 144 of 1987; L.N. 347 of 1989) (b) fails to comply with any of the requirements of a notice served upon him under the provisions of section 33(2); (c) being a person employed or working in premises in which milk or any milk beverage is processed or reconstituted, fails- (i) to submit himself to medical examination when required to do so under the provisions of section 35(2); or (ii) to cease to work in any such premises when required to do so by the provisions of that subsection; (L.N. 259 of 1977) (d) fails to comply with any of the requirements of notification published in the Gazette under the provisions of section 36(3); (e) fails to comply with any direction given under the provisions of section 37(1), unless the same has been varied or cancelled by the Governor in Council under the provisions of subsection (2) of that section; or (f) where any direction given under the provisions of section 37(1) has been varied by the Governor in Council under the provisions of subsection (2) of that section, fails to comply with such direction as so varied. (2) A person who is guilty of an offence under this Regulation shall be liable on summary conviction to a fine and imprisonment as follows and, where the offence is a continuing offence, to an additional fine as follows for each day during which it is proved to the satisfaction of the court that the offence has continued- (a) in the case of an offence under section 5 or 14 a fine at level 5, imprisonment for 6 months and $900 for each day as aforesaid; and (b) in the case of any other offence mentioned in subsection (1) a fine at level 3, imprisonment for 3 months and $300 for each day as aforesaid. (L.N. 177 of 1996) (L.N. 165 of 1978; L.N. 298 of 1987; 78 of 1999 s. 7) Cap 132AQ s 41 Name in which proceedings for offences may be brought Without prejudice to the provisions of any other enactment relating to the prosecution of criminal offences and without prejudice to the powers of the Secretary for Justice in relation to such offences, prosecutions for an offence under any of the provisions of this Regulation may be brought in the name of the Director. (L.N. 362 of 1997; 78 of 1999 s. 7) Cap 132AQ Sched 1 METHODS OF HEAT-TREATMENT [sections 3 & 4] (78 of 1999 s. 7) 1. Pasteurization- (a) by the "Holder Method", namely, by retaining milk or a milk beverage for not less than 30 minutes at a temperature of not less than 63 nor more than 66 ℃ and then immediately cooling it to a temperature of not more than 10 ℃; or (b) be the "High Temperature Short Time Method", namely, by retaining milk or a milk beverage for a period of not less than 15 seconds at a temperature of not less than 72 ℃ and then immediately cooling it to a temperature of not more than 10 ℃. 2. Sterilization- (a) namely, by homogenizing the milk or the milk beverage by means of any process whereby the globules of butter fat in the milk or the milk beverage are broken up so as to remain suspended uniformly throughout the milk or the milk beverage which is then heated to and retained at a temperature of not less than 100 ℃ for a period of not less than 25 minutes in the same containers as such milk or such milk beverage is subsequently to be disposed of for human consumption; or (b) the "Ultra High Temperature Method", namely by heating the milk or the milk beverage to a temperature of not less than 132 ℃ and retaining it at not less than that temperature for at least 1 second, and thereafter putting immediately into the sterilized containers in which it is to be supplied to the consumer, which shall be filled and sealed at the premises at which the treatment has been carried out with such aseptic precautions as will ensure the protection of the milk or the milk beverage from risk of contamination. (L.N. 133 of 1970; L.N. 101 of 1971; L.N. 259 of 1977) Cap 132AQ Sched 2 (Repealed L.N. 349 of 1996) |
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